Fermented soya bean, egg and spring onions

Boiled and lightly salted green soy beans

Boiled and lightly salted green soy beans with chilli paste

Seaweed and sesame

Avocados, cucumbers, cherry tomatoes, edamame,
mixed salad, served with citrus dressing

Plant-base chicken, cucumbers, onions, served with spicy peanut sauce

Beancurd, cucumbers, onions, served with spicy peanut sauce

Beancurd, cucumbers, onions, served with sweet chilli sauce topped with crunchy peanuts

Deep-fried beancurd with salt and pepper chilli, garlic and spring onions

Deep-fried potato chips with salt and pepper chilli, garlic and spring onions

Deep-fried plant-based prawns with salt and pepper chilli, garlic and
spring onions

Salt and pepper oyster mushroom with salt and pepper chilli, garlic and
spring onions

Deep-fried Oyster Mushrooms served with spicy mayonnaise

Deep-fried Dumplings served with minced vegetable

(Pastry: Wheat flour, Contains gluten, water)
(Filling: Cabbage, Beansprouts, Wood ear mushroom, Vermicelli noodles, Carrots, Green Peppers, Spring onion, Shitake Mushrooms, Soy sauce, Celery extract, Cornflour, Sesame oil, Salt, Sugar, Soya oil, Potato starch, Citric acid, Spices)

Deep-fried Pumpkin with breadcrumbs

Japanese omelette, mooli & ginger

Monk duck, spring onions, cucumbers & hoi sin sauce

Carrots, beancurd, sugar, salt, soya sauce, five spice herb, egg white powder

Plant-based chicken wrap with pandan leaf

A Type of traditional Chinese steam dumpling

c. Char Siu (Plant-Based BBQ marinated meat)

Lightly battered deep-fried pumpkins with dipping tempura sauce

Lightly battered deep-fried sweet potato with dipping tempura sauce

(Lightly battered deep-fried avocado with dipping tempura sauce

Lightly battered deep-fried assorted mix veg with dipping tempura sauce

Silky tofu, seaweed and spring onions

Silky tofu tomatoes, seaweed, egg and ginger

Silky tofu, carrots, cloud ear fungus, egg, mushrooms, red chilli, spring onions and soy bean chilli paste

Unagi with sesame

Lightly battered deep-fried mix veg

Deep-fried chicken in breadcrumbs with katsu curry

Deep-fried chicken in breadcrumbs

Teriyaki fish with spring onions

Lightly battered deep-fried mix veg drizzled with tempura sauce

Delicious filleted barbecued plant-based eel, sesame, spring onions, pickled brushed with a sweet & sticky soy marinade

Deep-fried plant-based chicken in breadcrumbs, omelette, onions, spring onions topped with seaweed and sweet soy sauce

Lightly battered deep-fried assorted mix veg, omelette, onions, spring onions, seaweed server with sweet soy sauce

Grilled plant-based chicken with spring onions marinated in Japanese teriyaki sauce

Plant-based chicken in breadcrumbs, onions, carrots, potatoes served with curry sauce

Tofu in breadcrumbs, onions, carrots, potatoes served with curry sauce

Lightly battered deep-fried mix veg, onions, carrots, potatoes served with curry sauce

Special mushrooms served with rice, garnished with fresh spring onions, crisp cucumbers, pink ginger, carrots, and a refreshing slice of lime

Yakisoba noodles mixed with vegetables and fried mushrooms topped with spring onions, pink ginger, pickled carrots and a slice of zesty lime

Plant-based chicken, egg, edamame, and spring onions

Plant-based Eel, pepper, egg and spring onions

Plant-based Shredded chicken & prawns, egg and spring onions

Plant-based BBQ pork, chicken & prawns, edamame, corn and egg

Broccoli, sweet corn, carrots, mushrooms, peppers with egg

Stir fried noodles with plant-based shredded chicken, cabbage, carrots,
onions, spring onions and peppers

Stir fried egg noodles with plant-based prawns, shredded chicken & BBQ pork, beansprouts, peppers and spring onions

Stir fried egg noodles with plant-based shredded chicken, beansprouts, onions
& spring onions

Thai style fried flat rice noodles with
plant-based shredded chicken, beansprouts, spring onions, onions & peanuts

Stir fried thin rice noodles with plant-based BBQ pork, chicken & prawns, peppers, beansprouts, egg, curry paste, onions, spring onions, and sesame

Japanese soya soup & ramen noodles topped with plant-based chicken cutlet, spinach, spring onions, egg and seaweed

Japanese miso soup & ramen noodles topped with plant-based chicken cutlet, spinach, spring onions, seaweed, sweet corn and beansprouts

Soup & udon topped with lightly battered deep-fried mix veg, spring onions, soya puff, and seaweed

A curry soup dish made with coconut milk topped with plant-based sliced prawns, soya puff, beansprouts, broccoli and mint

Assorted of 3 kinds maki (plant-based salmon, avocado, cucumber)

Cucumber roll

Plant-based salmon roll

Plant-based Tuna roll

Omelette roll

Plant-based eel roll

Assorted plant-based sashimi roll

Fresh avocados, mayonnaise with plant-based prawns roll

Plant-based prawns with cucumbers and tamago

Plant-based eel tempura with soft cheese roll

(Floss, mayonnaise with plant-based prawns, cucumbers and avocado roll

Tobiko, avocados, plant-based prawns, Crabsticks and mayonnaise

Plant-based salmon, spring onions, spicy mayo and sesame seeds

Plant-based tuna, spring onions, spicy mayo and sesame seeds

Plant-based chicken katsu, mayonnaise, cucumbers, sesame seeds and topped with teriyaki sauce

Cheese, mayonnaise with ham roll

Floss with omelette & veg roll

(Mixed vegetables tempura coated in tempura flake & topped with teriyaki sauce

Tamago, crab sticks & assorted vegetable Roll

13 kinds of assorted sushi

8 kinds of assorted sushi

6 kinds of assorted sushi

Tuna

Ham

Grilled Eel

omelette

japanese Green Soya bean

Fish Roe

Marinated Seaweed

Fermented Soyabean

Sweet Beancurd

Egg & Avocado with sweet beancurd

1. Sushi Rice
2. Vegetable Salad

1 .Tuna
2. Salmon
3. Chicken
4.Tofu
5.Prawn(add Extra £1)

1. Cucumbers
2. Avocado
3. Edamame
4. Seaweed Salad
5. Cherry Tomatoes
6. Kimchi
7. Pickled Ginger

1. Shichimi Togarashi (Chilli Pepper)
2. Crunchy Shallots
3. Sesame Seeds
4. Spring Onions
5. Tobiko (Add extra £1)
6. Sliced Nori (Seaweed)

1. Spicy Mayo Sauce
2 .Teriyaki Sauce
3. Gluten-Free Soya Sauce
4. Ponzu Sauce
(Japanese citrus dipping sauce)
5. Squeeze Fresh Lime